Is this still coffee?

During my summer in Vermont, I realized that some coffee shops in the area exclusively offered maple syrup as a sweetener instead of caramel., including my local one. I came to like maple in my coffee, but it’s fun to get to drizzle a little caramel on top as well.

I have been stepping up my coffee game lately. we have a fun little coffee station setup in this house and I actually have fun cups to use now. My first 🍅 break every morning is almost always dedicated to making myself a fun cup.